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Platters come with pita bread and your choice of 2 sides, served on a bed of rice, lettuce, half and half, or substitute with a small fattoush salad for an additional $1.95.  Chicken Kabob Platter, choose dark or white meat. $12.95. Beef Kafta Kabob Platter $12.95. Chicken Shawarma Platter $12.95. Beef Shawarma Platter $14.95. Filet Mignon Platter $15.95. Mediterranean Salmon Platter $15.95. Falafel Platter comes on a bed of lettuce and a side of tahini. $12.95. Cauliflower $12.95.  Platter Sides -  Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, Cumin Lime Hummus, Red Beet Dill Hummus, Baba Ghanoush, Spicy Labneh, Tzatziki, Feta Cheese Dip, Garlic Paste, Pita Chips, Grilled Vegetables, Cucumber Chips, and Salad.
Shared Platters - Ultimate Platter $30.95 comes with 1 chicken skewer, 1 fillet mignon skewer, mini shawarma nachos, salad, and your choice of hummus. Feeds 2 people. Kabab Combo Platter $44.95 comes with 1 chicken skewer, 1 kafta skewer, and 1 filet skewer on a bed of rice. Includes a party pack, fattoush salad, and your choice of pita bread or pita chips. Feeds 3 to 4 people. Tomahawk Steak Platter $129.95 comes with a party pack, fattoush salad, and pita bread. Pre Order required. Feeds 2 people. Shawarma Nachos - Hand carved, marinated in shawarma spices and pan seared with tomato, onion, and your choice of protein. Comes on a bed of our house made pita chips, topped with classic hummus, tahini, and parsley garnish. Have your Shawarma Nachos deconstructed for an additional $1.00. Chicken Shawarma Nachos $13.95, Beef Shawarma Nachos $14.95. Salads - Fattoush Salad $6.95, Fresh cut lettuce, bell peppers, tomatoes, radish, cucumber, and parsley tossed in a sumac vinaigrette. Make it Greek for an additional $1.95 and add feta cheese and kalamata olives.
Hummus Bar - Small side $4.95, Large side $8.95, Party Pack $12.95, Choose 4 sides, with your choice of pita bread, pita chips, or cucumber chips. Hummus Bar Sides - Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, Cumin Lime Hummus, Red Beet Dill Hummus, Baba Ghanoush, Spicy Labneh, Tzatziki, Feta Cheese Dip, and Garlic Paste.
à la carte- Garlic Paste - comes in 2 fluid ounces / 60 milliliters. $1.95, Pita Chips, choose classic, za’atar, ghost chili, or cinnamon sugar seasoning. $5.95, Pita Bread $2.45, Rice $3.95, French Fries $4.95, Falafel $6.95, Cucumber Chips small $1.95, Cucumber Chips large $3.95.
In the Hummus Labs kitchen, chef Joseph Badaro is pictured wearing a black shirt and a black hat. Chef is grilling a variety of vegetables and a Beef Kafta Kabob skewer over fire on the kitchen grill.
Silky smooth and deeply colored Red Beet Dill Hummus is pictured in a circular container and topped with fresh Dill on a wood table background.
The Party Pack is pictured in a square container with four side orders of our signature Hummus flavors, Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, and Cumin Lime Hummus. The Party Pack container is centered on a large rectangular metallic tray and is surrounded by fresh pita chips. The tray is on a wood table background.
Inside the Hummus Labs restaurant, on top of a black metalic table, four signature dishes are pictured. The dishes are laid out on a 45 degree angle and staggered. Beef Shawarma Nachos. A Filet Mignon platter served with rice, grilled vegetables, and classic hummus. A Falafel platter served with Spicy Labneh, Garlic Paste, and Salad. A Party Pack with Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, Cumin Lime Hummus, and surrounded by fresh fried pita chips.
Inside the Hummus Labs restaurant, on top of a black metalic table a Falafel plate is being topped with Tahini sauce. The plate is accompanied with a salad, spicy labneh and tzatziki sides.
In the hummus labs kitchen beef shawarma is pictured up close in a saute pan while cooked over the stove top. The flame underneath is blue and purple in color and there are red flames coming up around the back of the sauté pan.
Silky smooth and lightly green colored Cilantro Jalapeño Hummus is pictured in a circular container and topped with fresh sliced Jalapeño on a wood table background.
The Falafel Plate is pictured topped with tahini sauce and fresh parsley. The plate is served on top of a bed of lettuce, accompanied by spicy labneh and garlic paste sides.
A Mediterranean Salmon plate is pictured on top of a black metalic table in the Hummus Labs restaurant. The plate is served on a bed of rice and accompanied by a small Fattoush salad, classic hummus, and pita bread. Chef Joseph Badaro’s hand is shown sprinkling fresh cut parsley over the salmon.
Silky smooth and lightly green colored Cumin Lime Hummus is pictured in a circular container and topped with freshly sliced Lime on a wood table background.
Chicken Shawarma Nachos are pictured up close on top of a black metallic table in the hummus labs restaurant. The plate is topped with tahini sauce and accompanied by a side of salad and tzatziki.
Beef Shawarma Nachos are pictured up close on top of a black metallic table in the hummus labs restaurant. The plate is topped with tahini sauce and accompanied by a side of salad and tzatziki.
The Party Pack is pictured in a square container with four side orders of our signature Hummus flavors, Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, and Cumin Lime Hummus. A single Pita Chip is depicted dipped inside of the Roasted Tomato Habanero Hummus. The Party Pack container is surrounded by fresh fried pita chips.
Creamy Spicy Labneh is pictured in a circular container and topped with freshly sliced Jalapeño pepper. The container is placed on a wood table background.
A Filet Mignon platter is pictured on a black metalic table. The Fillet Mignon platter is served on a bed or rice, with Garlic Paste, and grilled vegetable sides. The plate is topped with parsley garnish.
The Party Pack is pictured in a square container with four side orders of our signature Hummus flavors, Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, and Cumin Lime Hummus. The Party Pack container is centered on a large rectangular metallic tray and is surrounded by fresh fried pita chips. The tray is placed on a black metallic table.
The Party Pack is pictured in a square container with four side orders of our signature Hummus flavors, Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, and Cumin Lime Hummus. A single Pita Chip is depicted dipping inside of the Cilantro Jalapeño Hummus. The Party Pack container is surrounded by fresh pita chips.
The Ultimate Platter is pictured while the mini shawarma nachos are being topped with tahini sauce. The Platter is accompanied with Roasted Tomato Habanero Hummus and Fattoush Salad sides.
The Mediterranean Salmon is pictured cooking over fire in a sauté pan with a brightly colored orange sauce. A vibrant blue and purple stove top flame can be seen underneath the sauté pan.
Inside the Hummus Labs restaurant, on top of a black metalic table, five signature dishes are pictured. The dishes are laid out on a 45 degree angle and staggered. Chicken Shawarma Nachos served with tzatziki and garlic paste. A Filet Mignon platter served with rice, grilled vegetables, and classic hummus. A white meat Chicken Kabab platter served on a bed of rice and accompanied with freshly grilled vegetables. A Mediterranean Salmon Platter served on a bed or rice and accompanied by a fattoush salad, classic hummus and pita bread. A Party Pack with Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, Cumin Lime Hummus, and surrounded by fresh pita chips.
Brightly colored Cucumber Tomato Salad is pictured in a circular container on a wood table background.
The Chicken Kabab platter is pictured on a smooth metallic table top. The kabab is served over a bed or rice and accompanied by sides of fresh grilled vegetables and a fattoush salad.
Silky smooth Roasted Tomato Habanero Hummus is pictured up close in a large metallic container.
CucumberChips
The Chicken Shawarma Nachos plate is pictured from a side profile in the Hummus Labs restaurant. The plate is set on top of a black metalic table with the restaurant's blue cushions and wood booth visible in the background. Chef Joseph Badaro’s hand is shown sprinkling fresh cut parsley over the Shawarma Nachos.
Silky Smooth tzatziki is pictured in a circular container on a wood table background. The tzatziki is topped with freshly cut cucumber chips.
Freshly Grilled Vegetables are pictured up close on a Filet Mignon plate. Brightly colored tomatoes, red onions, and green Jalapeño peppers are depicted in the center view with fresh grill marks.
A scoop of uncooked yellow and tan colored Falafel mixture is depicted up close in a metallic bowl.
The Party Pack is pictured in a square container with four side orders of our signature Hummus flavors, Classic Hummus, Cilantro Jalapeño Hummus, Roasted Tomato Habanero Hummus, and Cumin Lime Hummus. The Party Pack container is centered on a large rectangular metallic tray and is surrounded by fresh fried pita chips. The tray is placed on a black metallic table and accompanied by a Chicken Kebab platter and a Beef Kafta Kabab platter that are blurred in the background.
Beef Shawarma Nachos are pictured up close on top of a black metallic table in the hummus labs restaurant. The plate is topped with tahini sauce and accompanied by a side of salad and tzatziki.
Silky smooth Roasted Tomato Habanero Hummus is pictured in a circular container topped with Roasted Tomato slices on a wood table background.
In the Hummus Labs kitchen, chef Joseph Badaro is pictured wearing a black shirt,  black hat and a light blue mask. Chef is preparing orders on a metalic table top. The stove top and Shawarma broilers are visible in the background.
A Beef Kafta Kabob platter is pictured in the foreground on a black metalic table. The Kafta plate is served on a bed or rice, with classic hummus, and grilled vegetable sides. In the blurred background the Kafta Plate is accompanied by a Chicken Kabob platter and a Party Pack that is surrounded by Pita chips.
On a black metallic table top four signature dishes are placed. A metallic tray with a party pack surrounded by pita chips. A Beef Kafta Kabob platter served over a bed of rice with Baba Ghanoush and Roasted Vegetable sides. A Falafel platter served on a bed of lettuce with tomato salad, Tzatziki, and Garlic Paste sides. And a Mediterranean Salmon plate served over a bed of rice with Baba Ghanoush, Fattoush Salad, and pita bread sides.
In the Hummus Labs kitchen, chef Joseph Badaro is pictured wearing a black shirt, black hat and a light blue mask. Chef is holding a large container filled with chickpeas.
The Ultimate Platter is pictured in a large black tray. Chicken kabob and filet mignon skewers served on a bed of rice, served with Mini Beef Shawarma Nachos, a fattoush salad and classic hummus on a wood table.
Silky smooth Curry Hummus is pictured in a circular container topped with Chickpeas and Parsley on a wood table background.
On a metallic tray Pita chips are pictured up close with a party pack filled to the brim with various hummus flavors blurred in the background.
Creamy textured and lightly green colored Cilantro Jalapeño Hummus is pictured in a circular container and topped with fresh sliced Jalapeño on a wood table background.

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